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Make the Dough

Make the Cookies

  • Dried red cherries sufficiently
  • Dried nutmegs sufficiently
  1. Make the Dough

    1. Melt ingredients A.
    2. Whisk ingredients C evenly, mix them with ingredients A and then stir them evenly.
    3. Stir them together with ingredients B until they’re mixed evenly.
  2. Make the Cookies

    1. Roll the dough into balls and flatten them, then garnish the top area using ingredients D.
    2. Bake them for 20 minutes on 140° C temperature.
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