Beef Blackpepper Rice

Ingredients
Mixing the Ingredients:
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Sliced Beef 400.0 n/a
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Tapioca Flour 40.0 g
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Eggs 1.0 g
Frying Process:
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Mix from Ingredient 1
Preparing the Sauce:
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Black Pepper 12.0 g
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Knorr Chicken Powder 1kg 4.0 g
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Tomato Sauce 30.0 g
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Sesame Oil 10.0 g
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Water 350.0 ml
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Cooking Oil 25.0 g
Sautéing the Condiments:
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Broccoli, blanched 100.0 n/a
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Red Paprika, cut into boxes 50.0 g
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Onions, diced 50.0 g
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Garlic 15.0 g
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Cooked beef
Serving the Dish:
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White Rice 800.0 g
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Cooked beef and condiments
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Mixed blackpepper sauce