Recipes
Mango
Indonesian
Appetisers
Appetisers
Tapioca
Main courses
Chicken & Duck
Indonesian
Tea
Indonesian
Beverages
Appetisers
Shrimp
Vegetables
Sides / Snacks
Indonesian
Poultry
Main courses
Indonesian
Main courses
Indonesian
Beef & Lamb
Indonesian
Beef & Lamb
Main courses
Main courses
Indonesian
Beef & Lamb
Main courses 327 Recipes
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Tongseng Kambing
- Main courses
- Indonesian
- Beef & Lamb
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Garang Asam Ayam
- Indonesian
- Main courses
- Chicken & Duck
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Mala Stir Fried Seafood- Poultry
- Main courses
- Asian
-
Banjarmasin Bomb Chicken- Main courses
- Indonesian
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Rice bowl teriyaki- Rice
- Main courses
- Japanese
-
Mie Jebew Khas Garut yang Pedasnya Nagih- Noodle
- Indonesian
- Main courses
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Chicken Nanban Gurih dan Sausnya Bikin Nagih- Asian
- Main courses
- Chicken & Duck
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Beef Rambige Taco- Beef & Lamb
- Main courses
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Ayam Bumbu Rujak Pedas Manis- Main courses
- Chicken & Duck
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Bola Udang Goreng- Main courses
- Fish
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Nasi Goreng Hong Kong Istimewa- Rice
- Main courses
- Asian
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Poached Salmon with Red Rice Lontong- Main courses
- Indonesian
- Fish
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Pepes Pindang Fish Wrapped in Turmeric Leaves with Traditional Fried Spicy Sauce- Indonesian
- Fish
- Main courses
-
Woku Chicken- Main courses
- Poultry
- Indonesian
-
Baked Shepherd Tongseng Pie- Main courses
- Indonesian
There are 317 main course options designed to inspire high-value signature dishes for F&B businesses. Featuring diverse ingredients, cooking techniques, and flavor profiles, this category is ideal for creating hearty, standout meals that drive customer satisfaction and increase average transaction values.
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