Red Ribbon

Name: Red Ribbon
Yield: 1
Ingredients: 200.0ml Buavita Lychee 250ml; 1.0pc Lychee; 15.0g Kiwi, chopped; 15.0g Strawberry, chopped; 120.0g Ice Cubes; 0.0ml Strawberry Syrup; 10.0ml Kiwi Syrup; 0.0pc Mint Leaves

Kiwi and Strawberry are rich of vitamin C and antioxidants. Adding Buavita Lychee to add more benefits to the drink.

How to Make Red Ribbon

Buavita Lychee 250ml 200.0 ml

Buavita Lychee 250ml

3 49 Points

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Per Piece RP6,702

Per Carton (24 x 250 ml) RP160,848

List Price* Product not available.

Buavita Lychee 250ml added to cart

Product not available.
Lychee 1.0 pc
Kiwi, chopped 15.0 g
Strawberry, chopped 15.0 g
Ice Cubes 120.0 g
Strawberry Syrup
Kiwi Syrup 10.0 ml
Mint Leaves

How to Make Red Ribbon
- Add Buavita Lychee and ice cube in the serving glass.
- Add strawberry and kiwi syrup slowly to create layer in the bottom of the glass.
- Add the fruits (lychee, chopped kiwi and chopped strawberry).
- Garnish with mint leave or as desired.

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Red Ribbon

Kiwi and Strawberry are rich of vitamin C and antioxidants. Adding Buavita Lychee to add more benefits to the drink.

Ingredients

How to Make Red Ribbon

Preparation

How to Make Red Ribbon

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