Royco Bumbu Pelezat Rasa Sapi 1kg
Key product information
Instruction to make 1L of Beef Soup : 1. Boil 1kg of meat until cooked 2. Boil 1L of broth, add ingredients for soup, boil until cooked. 3. Add 1 tablespoon of Royco Bumbu Pelezat Rasa Sapi 4. Add cooked meat and other condiments, serve
6 x 1 kg
250 portions of Beef Soup
Store in pack tightly in cool and dry place
Produced with the same equipment with product contains egg, shrimp, soybean, milk and celery.
Salt, sugar, enhancer (monosodium glutamate, disodium inosinate and guanylate), dextrine, artificial beef flavour (contains soybean, milk, onion (0.15%), blackpepper and white pepper powder, colorant caramel class I, beef meat (0.8%), vegetable oil, turmeric powder, anti caking silicon dioxide, and acid regulator citric acid.
Authentic Indonesian seasoning, made from selected beef meat & blends of natural Indonesian spices to deliver rich meaty & umami flavour to your dishes quickly! Easily absorbed to many types of ingredients, therefore suitable for various Indonesian dishes, e.g. soupy, stir-fry, etc.
Item Per portion Total Energy kJ - kJ Total Energy kcal - kcal Protein - g Carbohydrate - g Sugars - g Fat - g Saturated Fat - g Dietary Fiber - g Sodium - mg