
Points: 3

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Made from blends of selected beef fat, beef meat and Indonesian authentic spices in paste format for easy application. It contains 4x more beef fat content vs Royco Beef Powder to deliver richer & more intense meaty taste & aroma for your beef stock.
See all product details- Article number: 68736001 •
All product information
Nutrition and allergens
Ingredients
Salt, flavour enhancer (monosodium glutamate, sodium inosinate and guanylate), vegetable fat, maltodextrine, sugar, fat and beef meat (4.8%), natural identical beef flavour (contains milk), hydrolyzed vegetable protein (contains soybean), onion powder (1.5%) (contains sulphite), soy flour (contains wheat and soybean), white pepper powder, nutmeg powder, colorant caramel (contains sulphite), turmeric powder, garlic powder (0.2%), and acid regulator citric acid.
Allergen Information
Produced with the same equipment with product contains gluten, fish, crustaceae, mollusc and nuts.
Nutrition Information
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Key product information
Description
Made from blends of selected beef fat, beef meat and Indonesian authentic spices in paste format for easy application. It contains 4x more beef fat content vs Royco Beef Powder to deliver richer & more intense meaty taste & aroma for your beef stock.
Packaging
Per Carton (6)
Container
Per Piece
Article Code
Article number | 68736001 |
Usage information
Preparation
To make Beef Stock : Dilute 22g (1.25 tablespoon) of Royco Bumbu Ekstrak Daging Sapi into boiling water
Yield
300 portions of Soto Mie Daging
Benefits
Halal
Shelf Life
12 months
Storage
Store in pack tightly in cool and dry place
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