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Ingredients

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Preparing the Seasoning

Prepare the Vegetables

  • Long Beans, To Taste
  • Cucumber, As Needed
  • Basil Leaves, To Taste
  • Cabbage, To Taste
  • Chinese Petai, As Needed

Trancam is a traditional salad made from chopped fresh vegetables mixed with traditionalthe  grated coconut seasoning. The fresh crunchy vegetables make this a healthier choice for diners.

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Preparation

  1. Preparing the Seasoning

    • Grind all ingredients except the grated coconut.
    • Roasted the grated coconut until brown.
    • Mix all the ingredients together.
  2. Prepare the Vegetables

    • Roughly chop all the vegetables (about 250g worth).
    • Mix with the prepared seasoning, and serve.
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