Beef Asam Asam

Name: Beef Asam Asam
Yield: 8
Ingredients: 2000.0ml Warm Water; 500.0g Beef Shank; 30.0g Tamarind Water; 50.0g Green Beans; 18.0g Garlic; 48.0g Shallots; 30.0g Big Red Chili; 30.0g Big Green Chilli; 2.0g Bay Leaf; 2.0g Galangal; 387.0g Green Tomato; 432.0ml Bango Kecap Manis 6.2kg; 96.0g Salt; 25.0g Coconut Sugar; 14.0g Cooking Oil

Tender beef mixed with unique gravy that is very typical for your special guests.

...

Preparing the beef

Warm Water 2000.0 ml
Beef Shank 500.0 g

Making Beef Asem Asem

Tamarind Water 30.0 g
Green Beans 50.0 g
Garlic 18.0 g
Shallots 48.0 g
Big Red Chili 30.0 g
Big Green Chilli 30.0 g
Bay Leaf 2.0 g
Galangal 2.0 g
Green Tomato 387.0 g
Bango Kecap Manis 6.2kg 432.0 ml
Bango Kecap Manis 6.2kg

2 2 Points

Product is added to favourites

You should login to add product as favourites

Jerry Can RP176,650

Per Piece (1) RP176,650

List Price* Product not available.
Bango Kecap Manis 6.2kg added to cart
Buy now

x

Please select an online store

Blibli

Lazada

Shopee

Ralali

Tokopedia
Product not available.
Salt 96.0 g
Coconut Sugar 25.0 g
Cooking Oil 14.0 g

Preparing the beef
15 minutes Boil the beef in the water until ¾ cooked.
Making Beef Asem Asem
50 minutes
1. Sauté garlic, shallot, big red chilies, big green chilies, bay leaves, galangal, and tomatoes using cooking oil until they are smell very well.
2. Put into beef water and boiled them together.
3. Add some Bango Kecap Manis, salt, and sugar. Stir them well.
4. Add tamarind water and green bean. Cook them well.

I work in ...

Beef Asam Asam

Ingredients

Preparing the beef

Making Beef Asem Asem

Preparation

Preparing the beef

Making Beef Asem Asem

Sign up for our newsletter to get full access to the book