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Beef Knuckle
Ingredients
Beef Knuckle
−
+
RP0.0
Preparing the Ground Seasoning
Shallots
/kg
300.0 g
0%
Garlic
/kg
105.26 g
0%
Red Chilli
/g
200.0 g
0%
Ginger
/kg
62.5 g
0%
Galangal
/g
50.0 g
0%
Coriander
/g
5.0 g
0%
Turmeric
/g
20.0 g
0%
Kunci
/g
10.0 g
0%
Royco Bumbu Pelezat Rasa Ayam 1kg
/g
5.0 g
0%
Lime Leaves
/pc
10.0 pc
0%
Lemongrass Stalks
/pc
5.0 pc
0%
Making the Broth
Beef Knuckle
/kg
1.0 kg
0%
Beef Knuckle Bone
/kg
2.0 kg
0%
Water
/l
500.0 ml
0%
Serving
Sambal
/
0.0
0%
Fried Shallots
/
0.0
0%
Rice Cake
/
0.0
0%
Emping
/
0.0
0%
/
Preparing the Ground Seasoning
-
Shallots 300.0 g
-
Garlic 105.26 g
-
Red Chilli 200.0 g
-
Ginger 62.5 g
-
Galangal 50.0 g
-
Coriander 5.0 g
-
Turmeric 20.0 g
-
Kunci 10.0 g
-
Lime Leaves 10.0 pc
-
Lemongrass Stalks 5.0 pc
Making the Broth
-
Beef Knuckle 1.0 kg
-
Beef Knuckle Bone 2.0 kg
-
Water 500.0 ml
Serving
-
Sambal
-
Fried Shallots
-
Rice Cake
-
Emping
