Menu

I work in ...

Continue

Content is being adapted
based on your type of business.

Gepuk Balungan

Gepuk Balungan – - Recipe

Sweet and savory Gepuk spices with grated coconut is the hallmark of this Parahyangan cuisine. The sweet taste of brown sugar, which is replaced with Kecap Bango and the combination of other ingredients makes this balungan gepuk perfect for the main dish.

...

Ingredients

−
+

How to Cook Gepuk Balungan

Sweet and savory Gepuk spices with grated coconut is the hallmark of this Parahyangan cuisine. The sweet taste of brown sugar, which is replaced with Kecap Bango and the combination of other ingredients makes this balungan gepuk perfect for the main dish.

...

Preparation

  1. How to Cook Gepuk Balungan

    • Saute onion, garlic, mashed candlenut, grated galangal, bay leaves, coriander and lemongrass until fragrant, then add beef ribs, broth water, tamarind water, coconut milk, grated coconut, Kecap Bango and Royco Bumbu Dasar Ayam Kuning and other ingredients. Cook until well done.
    • After cooking, separate the ribs and the spices, then drain and fry until browned. Then, drain and ready to serve.
Home
Home
Products
Products
Recipes
Recipes
Minicart
Cart
Menu
Menu