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Lamb Tongseng

This is a popular traditional dish with a lot of Indonesia herbs and spices. The goat meat will satisfy every sense.

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Lamb Tongseng – - Recipe

Ingredients

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Preparing the lamb

Cooking lamb tongseng

Preparation

  1. Preparing the lamb

    Smear the lamb with Royco Bumbu Ayam Kuning, and leave it for a while.

  2. Cooking lamb tongseng

    1. Sauté shallot until it smells well and adds the lamb. Sauté them until halfly cooked
    2. Pour the water and coconut milk and boil them in medium fire
    3. Next, add green chili, cabbage and cumin. Mix them well.
    4. Add Royco Rasa Ayam and Kecap Bango.
    5. Finally, serve it.
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