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Making the Chamomile Tea Punch

  • Orange Juice 120 ml
  • Lemon Juice 120 ml
  • Sugar Syrup 75 ml
  • Cranberry Fruits
  • Orange Peel, grated
  • Lemon Peel, grated
  • Spring Mint Leaves
  • Punch Bowl, small
  • Orange, sliced
  1. Making the Chamomile Tea Punch

    • Grated the orange and lemon peel with nutmeg grater (+/- 6) pcs each).
    • After all the peel come out, cut the lemon and orange to get the juice.
    • Add all ingredients in punch bowl and put big cut of ice block to chill it.
    • Stir it slowly.