Chocolate Banana

Name: Chocolate Banana
Yield: 10
Ingredients: 1.0pc Ripe Nangka banana; 30.0g Chocolate Spread; 1.0sheet Lumpia skin; 5.0g Mint Leaves; 2.0g Baby Rose; 3.0g Icing Sugar; 2.0g Knorr Bumbu Rasa Jeruk Nipis 400G; 10.0ml Whipping Cream; 2.0pc Cookies; 1.0l Cooking Oil

This dish, full of childhood memories, is made from two favorite ingredients: bananas and chocolate. This recipe presents a unique and delightful presentation and flavor profile of banana and chocolate as a dessert for your business.

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Choco Banana

Ripe Nangka banana 1.0 pc
Chocolate Spread 30.0 g
Lumpia skin 1.0 sheet
Mint Leaves 5.0 g
Baby Rose 2.0 g
Icing Sugar 3.0 g
Knorr Bumbu Rasa Jeruk Nipis 400G 2.0 g
Knorr Bumbu Rasa Jeruk Nipis 400G
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Whipping Cream 10.0 ml
Cookies 2.0 pc
Cooking Oil 1.0 l

Desserts

Bakery & Pastry

Banana

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Preparation

Choco Banana
- Fried banana: Fry the banana until golden brown in oil pan with medium heat. Once done, set it aside.
- Lumpia skin: Fry the lumpia skin in low heat. Once done and appear crispy, set it aside.
- Chocolate whipped/mousse: Mix chocolate spread with whipped cream and mix it well until fluffy.
- Chocolate soil: Grind 2 chocolate cookies until the texture looks like a soil or sand.
- Snow Knorr Lime Powder: Mix 3gr of icing sugar with 1gr of Knorr Lime Powder
- Serve and plate it.

Desserts

Bakery & Pastry

Banana