Crispy Fried Chicken Fillet with Mayonnaise Coffee
Bite crispy fried chicken that dipped in mayonnaise coffee will be a great experience. The unique-coffee taste will attract people curiosity.
Ingredients
Sauce
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Hot Water 40 ml
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Sugar 75 g
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Apple Juice 75 ml
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Orange Jam 75 g
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Apple Jam 75 g
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Coffee Powder 50 g
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A1 Sauce 50 g
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HP Sauce 50 g
Chicken Fillet
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Chicken Breast Fillet 600 g
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Corn Flour 30 g
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Chicken Bouillon 15 ml
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Meat Tenderizer 10 g
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Sugar 15 g
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Mint Leaves 6.25 g
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Almond flakes 10 g
Preparation
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Sauce
- Heat water, add turnips, celery and tomatoes. After boiling, stir over 45 minutes, then drain.
- Prepare water for cooking, add all ingredients except the coffee powder Hellmann's Mayo Magic.
- Stir well, then add the coffee powder, stir again.
- Allow to cool the coffee sauce. Mixed with coffee sauce with mayonnaise until smooth. Sauce ready to serve.
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Chicken Fillet
- Punch until tender chicken fillet. Set aside.
- Mix all ingredients are seasoned, add the chicken fillets. Marinate for 4 hours. Fried fillet of chicken in many oil and heat until golden browned.
- Add the sauce over the chicken fillet, stir-fry. Cover with coffee and mayonnaise with a sprinkling of almonds and ornamental leaves mint.