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Sambosa with Sweet and Hot Sauce

Sambosa with Sweet and Hot Sauce – - Recipe

This triangular shaped snack sooo impressive! The taste of meat and spices in it makes you always want a bite, more and more.

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Ingredients

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Making the Sauce

Making the Sambosa

This triangular shaped snack sooo impressive! The taste of meat and spices in it makes you always want a bite, more and more.

...

Preparation

  1. Making the Sauce

    • Saute onion, ginger with margarine.
    • Mix chilli sauce, tomato sauce, white wine vinegar and Bango Soy Sauce, then put the paste in the pan.
    • Add corn starch that already dilute with water, season this sauce with KNORR Chicken Powder and brown sugar.

  2. Making the Sambosa

    • Saute onion, garlic, minced meat until well cooked. Add leek, selery and stir well.
    • Season this sambosa with KNORR Chicken Powder.
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