Although it’s called “beer”, this beverage is alcohol-free. Made from many spices such as ginger, aromatic pandanus leaf and lemongrass, this drink warms your body with every sip. Turn it into a hot new trend by giving it a creative name like "Batavian Alcohol-free Beer”, “Batavian Beer Surprise”, or something else.
Gado-gado Betawi (Batavian mixed vegetables)
Fresh vegetables – usually water spinach, cucumber and bittergourd – mixed with egg and ketupat then served with peanut sauce is a delicious addition to your menu. To make it look more interesting, try serving it on a unique plate like woven bamboo, or even wrapped in lettuce.
Selendang mayang ice
This beverage is made from hungkwe flour batter that’s shaped and sliced into squares, then mixed with coconut milk, pandanus syrup, and crushed ice. This refreshing beverage is perfect for a hot sunny day, and you can colour the batter to make it even more unique.