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Making the Passion Fruit Cooler

  • Passion fruit puree 60 ml
  • Sugar Syrup 30 ml
  • Spring mint
  • Colin glass
  • Lemon wedges
  1. Making the Passion Fruit Cooler

    • Add all ingredients in mixing glass.
    • Fill with ice cube.
    • Shake and strain into chilled Colin glass.
    • Garnish with lemon wedges and spring mint.
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