Please select your country
Help us show relevant products and prices based on your location
Bahrain
Kuwait
Oman
Qatar
Saudi Arabia
United Arab Emirates
Chicken Soto
This enjoyable and miss-able food is very popular with its tasty consommé. Easy to make, rich of taste.
Ingredients
Making Soto Ayam
-
Royco Chicken Powder - 6 x 1 kg 5.0 g
-
Chicken 300.0 g
-
Lemongrass (stalk) 20.0 g
-
Galangal 20.0 g
-
Ginger 10.0 g
-
Lime Leaves 3.0 pc
-
Coriander Powder 2.0 g
-
Water 1.0 l
Serving Soto Ayam
-
Chicken
-
Bean Vermicelli 20.0 g
-
Spring Onion 50.0 g
-
Celery 50.0 g
-
Tomatoes 80.0 g
-
Fried Shallot 25.0 g
-
Lime 30.0 g
-
Melinjo
-
Sambal
Preparation
-
Making Soto Ayam
- Pour some water into a pan, add Royco Ayam Kuning, chicken and other seasoning. Boil with medium fire for about 30 minutes until the chicken is already cooked.
- Add Royco Ayam, salt and pepper into the chicken consommé and turn into a small fire.
- After that, take the chicken and leave it until it has low/room temperature and shred the chicken.
-
Serving Soto Ayam
- Put all complement ingredients into a bowl and pour hot chicken consommé into the bowl.
- Serve it with rice,sambal, lime, and melinjo.
