Ingredients
Dates Crumble Cake
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RP0.0
Make the Dates Crumble Cake
Cake Margarine
/g
250.0 g
0%
Butter
/g
70.0 g
0%
Powdered Sugar
/g
300.0 g
0%
Egg (7 pieces)
/g
350.0 g
0%
Milk
/ml
60.0 ml
0%
Medium Protein Flour
/g
400.0 g
0%
Knorr Potato Flakes 500g
/g
100.0 g
0%
Corn Starch (Maizena)
/g
25.0 g
0%
Baking Powder
/g
6.0 g
0%
Dates, chopped
/g
350.0 g
0%
Sugar, to sprinkle
/g
0.0 g
0%
Dates, halved in two (for topping)
/g
0.0 g
0%
/
Make the Dates Crumble Cake
-
Cake Margarine 250.0 g
-
Butter 70.0 g
-
Powdered Sugar 300.0 g
-
Egg (7 pieces) 350.0 g
-
Milk 60.0 ml
-
Medium Protein Flour 400.0 g
-
Knorr Potato Flakes 500g 100.0 g
-
Corn Starch (Maizena) 25.0 g
-
Baking Powder 6.0 g
-
Dates, chopped 350.0 g
-
Sugar, to sprinkle
-
Dates, halved in two (for topping)
