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Apple Claudy
Tea with fresh apple and soursop is a perfect drink that can wake up our body after all daily activities.
Ingredients
Making Apple Claudy
-
Water 50.0 ml
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Buavita Soursop 100.0 ml
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Buavita Apple 200.0 ml
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Apple syrup 15.0 ml
Preparation
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Making Apple Claudy
- Prepare a serving glass or jar that has been filled with 3/4 ice. Then, pour Buavita Apple, Apple syrup, Knorr Lime Powder, and Lipton yellow Label. Arrange them randomly and pour Buavita Soursop gradually so that we can get the layers.
- Slice the apple thinly and chop the lower side to ease it to be put in the edge of the glass or jar.
- Apple Claudy is ready to serve.
