Date Cookies

Ingredients
Making the Dough
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Buttery Margarine 225.0 g
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Icing Sugar 125.0 g
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Egg Yolk (3 pieces) 60.0 g
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Flour 300.0 g
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Milk Powder 25.0 g
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Baking Powder 4.0 g
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Soft Minced Dates 100.0 g
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Roasted Minced Cashew 50.0 g
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Egg (1 egg) 50.0 g
Making the Cookies
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Dark Chocolate, melted