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Date Cookies
Cookies dates usually very popular during Eid. But actually, it’s enjoyable at any occasion. Perfect for sweetness lovers.
Ingredients
Making the Dough
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Buttery Margarine 225.0 g
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Icing Sugar 125.0 g
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Egg Yolk (3 pieces) 60.0 g
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Flour 300.0 g
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Milk Powder 25.0 g
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Baking Powder 4.0 g
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Soft Minced Dates 100.0 g
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Roasted Minced Cashew 50.0 g
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Egg (1 egg) 50.0 g
Making the Cookies
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Dark Chocolate, melted
Preparation
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Making the Dough
- Whisk margarine and the icing sugar until they are soft and add the egg and mix them well.
- Clean the bowl side with spatula and add all dry ingredients and mix them well.
- Roll the dough and form it like a pencil and cut it every 5 cm and put into a baking pan.
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Making the Cookies
- Bake the cookies in the oven at 150⁰C for 12 minutes.
- After the cookies are well done, kindly squirt melted dark chocolate on the top to make layered squirt form.
