Ingredients
Doughnut
−
+
RP0.0
How to Make Doughnut
Ice Water
/ml
550.0 ml
0%
High Protein Flour
/g
500.0 g
0%
Medium Protein Flour
/g
400.0 g
0%
Knorr Potato Flakes 500g
/g
100.0 g
0%
Sugar
/g
100.0 g
0%
Full Cream Powdered Milk
/g
50.0 g
0%
Instant Yeast
/g
15.0 g
0%
Bread Improver
/g
5.0 g
0%
Egg Yolk
/pc
2.0 pc
0%
Salt
/g
15.0 g
0%
Margarine
/g
150.0 g
0%
/
How to Make Doughnut
-
Ice Water 550.0 ml
-
High Protein Flour 500.0 g
-
Medium Protein Flour 400.0 g
-
Knorr Potato Flakes 500g 100.0 g
-
Sugar 100.0 g
-
Full Cream Powdered Milk 50.0 g
-
Instant Yeast 15.0 g
-
Bread Improver 5.0 g
-
Egg Yolk 2.0 pc
-
Salt 15.0 g
-
Margarine 150.0 g
