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Fortune Cookies
This crispy cake will give an exciting experience for your customers. A piece of paper “fortune” will make your customers smile.
Ingredients
Making the Dough
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Eggs 2.0 pc
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Vanilla Extract 0.5 tsp
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Almond Extract 0.5 tsp
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Vegetable Oil 3.0 tbsp
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Segitiga Flour 8.0 tbsp
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Corn Starch 1.5 tsp
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Cake Margarine 2.0 tbsp
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Salt 0.25 tsp
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Sugar 8.0 tbsp
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Water 3.0 tsp
Preparation
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Preparing the Fortune Notes
- Write 'fortune quotes' on a piece of paper in a nutshell and arrange it line up. The paper size must be 6 or 7 cm in length and 1.25 cm in width. Prepare 15-20 fortune quotes for one recipe.
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Making the Dough
- Whisk the egg white in a mixing bowl. Add vanilla extract, almond extract, and vegetable oil and mix them well.
- Then, mix the flour, Maizena, sugar, and salt in another mixing bowl. Pour some water and mix them well.
- Mix the dough of flour, Maizena, sugar, and salt into the dough of egg, vanilla extract, and almond extract. Mix them well until they are getting soft.
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Making the Cookies
- Heat the oven at 150⁰ C. Prepare a baking pan and cover the base by blotting paper.
- Put the dough into the baking pan by tablespoon with space about 5-7.5 cm for each dough. Move the baking pan to the left and right and to the top and down. Do the same way back and forth until the dough in the baking pan turn into circle formed about 10 cm in diameter.
- Bake the dough for 15 minutes or until half of the dough turn into golden brown cookies. It will ease us to take the dough from the baking pan.
- Try to take the cookies dough with spatula and reverse the dough in our hands. Put 'fortune cookies' in the middle of the dough.
- Half folded the cookies and put the dough at the top edge of a glass or we can also form the cookies using a wooden spoon.
- Put the well done cookies into muffin cups or tea cups or anything that will keep the form be stand still. Go on with the rest.
- Finish and let us have fun with our handmade fortune cookie.
