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Fruit De Pastry Cookies

Ingredients
Making the dough
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Butter 50.0 g
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Icing Sugar 150.0 g
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Buttery Margarine 250.0 g
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Toff Vanilla Butter 1.0 tsp
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rexa cookies 1.0 tsp
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Egg Yolk (3 pieces) 60.0 g
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Plain Flour/ All-purpose Flour 300.0 g
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Milk Powder 25.0 g
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Dried Mango 150.0 g
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Dried Nutmeg 50.0 g