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How to make Kiwi Mint Swizzle

  • Kiwi, chopped 40 g
  • Mint Leaves 10 g
  • Monin Frosh Syrup 3 ml
  • Kiwi Syrup 10 ml
  • Ice Cubes 110 g
  1. How to make Kiwi Mint Swizzle

    • Muddle chopped kiwi and mint leaves.
    • Add other ingredient except ice cube and shake well.
    • Strain the drinks and add ice cube.
    • Pour to glass and add garnish as desired.