Malay-style Mutton with Peanut Sauce

Ingredients
Mutton Preparation
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Mutton, minced 500.0 g
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Coriander 10.0 g
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Tumeric 5.0 g
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Ginger 5.0 g
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Shallots 10.0 g
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Garlic 5.0 g
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Cumin 5.0 g
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Lemongrass (stalk) 10.0 g
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Galangal 5.0 g
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Cinnamon 2.0 g
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Cayenne 5.0 g
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Salt 5.0 g
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Sugar 10.0 g
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Light Soy Sauce 30.0 ml
Peanut Sauce Preparation
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Oil 80.0 ml
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Garlic 6.0 g
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Onions 56.0 g
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Skinned peanuts 120.0 g
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Coriander 5.0 g
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Cumin 2.0 g
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Dried tamarind 20.0 g
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Hot Water 150.0 ml
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Chilli Powder 5.0 g
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Salt 10.0 g
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Sugar 20.0 g
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Ginger 1.0 g
Satay (Mutton) Grilling
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Compressed rice 200.0 g
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Achar 50.0 g