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How to Make Malika Iced Coffee with Milk

  • Espresso 25.0 g
  • Creamer 2.0 g
  • Fresh Milk 60.0 g
  • Kecap Bango 13.0 g
  • Ice Cubes 50.0 g
  • Whipping Cream Foam
  • Cherry Fruit
  • Mint Leaves
  1. How to Make Malika Iced Coffee with Milk

    • Mix espresso, creamer, fresh milk and Kecap Bango.
    • Shake until well blended.
    • Serve in a serving glass containing ice cubes.
    • Add the whipping cream foam on top. Garnish with mint leaves and cherries.