Menu
Points

I work in ...

Continue

Content is being adapted
based on your type of business.

Ingredients

+

How to Make Malika Iced Coffee with Milk

  • Espresso 25.0 g
  • Creamer 2.0 g
  • Fresh Milk 60.0 g
  • Bango Kecap Manis 1.52kg 13.0 g
  • Ice Cubes 50.0 g
  • Whipping Cream Foam
  • Cherry Fruit
  • Mint Leaves

The sweet taste of red coconut sugar and black soybeans becomes a distinctive blend of Kecap Bango and simple syrup. This combination produces salted caramel cappuccino. The perfect fresh surprise for loyal customers.

...

Preparation

  1. How to Make Malika Iced Coffee with Milk

    • Mix espresso, creamer, fresh milk and Kecap Bango.
    • Shake until well blended.
    • Serve in a serving glass containing ice cubes.
    • Add the whipping cream foam on top. Garnish with mint leaves and cherries.
Home
Products
Recipes
Cart
Menu