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Making the dough

Making the cookies

  • Some Rosemary
  • Grated Cheese for topping
  1. Making the dough

    Whisk ingredients A and ingredients B. Then, add ingredients C and mix them well.
  2. Making the cookies

    1. Roll the dough about 4mm thick and mold the dough as you want to.
    2. Smear them with egg yolk and pinch the topping using ingredients D
  3. Baking the cookies

    40 minutes Bake the cookies at 130o C for about 25 minutes and reduce the temperature to 110o C for about 15 minutes.
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