A distinctive flavor of iced tea, hidden among soursop and almond. Perfect to prepare with the dish on your table.
Make the Almond Soursop
- Prepare a glass which filled with ¾ ice, then add all of the ingredients to the blender then blend it for a moment, so fibers still have the texture.
- Slice a sour-sop which been peeled, put on tip of the glass.