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Chiku Cake

Ingredients
Make the Dough
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Sugar 50.0 g
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Yolk 100.0 g
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Cake Margarine 100.0 g
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Fresh Milk 100.0 g
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All-Purpose Flour 160.0 g
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Baking Powder 1.0 tsp
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White eggs 200.0 g
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Cream of tartar 1.0 tsp
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Coarse Grain Sugar 160.0 g
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Filling Chiku Cake 1.0 pc
Making Chiku Cake
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Baking Sheets the Size of 30x30x4 2.0 pc