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Christmas Wreath Cookies
Christmas wreath not only can be used as decoration. Christmas wreath cookies could be an attractive option for your customers.
Ingredients
Making the Cookies
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Buttery Margarine 150.0 g
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Butter 150.0 g
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Icing Sugar 225.0 g
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Vanilla Butter 1.0 tsp
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Green Pistachio Pasta 1.0 tsp
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Flour 300.0 g
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Milk Powder 50.0 g
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Corn Flakes 50.0 g
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Havermout 75.0 g
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Eggs 1.0 pc
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Colourful Choco Chips 200.0 g
Preparation
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Making the Cookies
- Whisk margarine, butter, icing sugar, vanilla butter, green pistachio pasta until it's turning into white and soft.
- Add the egg and whisk them well.
- At last, add flour, milk powder, corn flakes, havermout and whisk them again for a minute and put into a cone and use a star squirt at the edge.
- Squirt and form it into doughnut form and spiral it on a baking pan. Then, add the colourful choco chips on the top of each.
- After that, bake it for 30 minutes at 140⁰ C.
