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Make the Dough

Make the Cookies

  • Chocolate chips
  • Dried mangoes (cut into small pieces) 100 g
  1. Make the Dough

    1. Steam/boil the eggs on ingredients C until they’re done, then take out the yolk and pulverise them.
    2. Whisk ingredients A until smooth and turned pale, and then pour ingredients C and whisk again evenly.
    3. Turn off the mixer and then put ingredients B and D into the dough and stir roughly with fork until they’re evenly mixed together.
  2. Make the Cookies

    1. Take the dough using 1 tbs/ice cream scoop and put them on a baking sheet and press them using fork before sprinkling them with ingredients E.
    2. Bake them for 40 minutes on 150° C temperature.