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Making Mexican Friend Rice

  • Ketchup 50 g
  • Chili Sauce 20 g
  • Rice 500 g
  • Green Peas 50 g
  • Onions 88.89 g
  • Garlic 21.05 g
  • Cashews 20 g
  • Meat, shank 80 g
  • Chicken, wings 333.33 g
  • Vinegar, red wine 11 ml
  • Margarine, Planta (plain) 15 g
  1. Making Mexican Friend Rice

    • Boil shank until well cooked, cut into small pieces.
    • Saute onion, garlic and shank meat that already boiled, then add steam rice. Stir well.
    • Add tomato sauce, chilli sauce,and KNORR Chicken Powder, stir well evenly distributed.
    • Marinade chicken wing with KNORR Chicken Powder, red wine and lemon juice, then fry until fried.
    • Season this Mexican Fried Rice with cashew nut, green peas, and chicken wing.
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