Poached Beef Tenderloin with Green Tea Noodles and Seaweed Salad

Ingredients
Beef Tenderloin Preparation
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Water 2.0 l
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Bonito Flakes 20.0 g
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Beef Tenderloin 850.0 g
Garnish Preparation
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Organic soba Noodles with Green Tea 450.0 g
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Spring Onion 500.0 g
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Shanghai Bok Choy 1.0 kg
Presentation
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Seaweed Salad 350.0 g
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Sesame Seeds 10.0 g