Special Porridge

Name: Special Porridge
Yield: 10
Ingredients: 20.0g Seasoning for Vegetables; 400.0g Rice; 20.0g Bango Kecap Manis 1.52kg; 10.0g Light Soya Sauce; 500.0g Chicken, wings; 8.0g Sesame Oil; 10.0g Oyster Sauce; 10.0g Tong Cay, chop; 20.0g Frying Oil; 4.0g Celery, sliced; 4.0g Leek, slice; 6.0g Shallots, peeled; 4.0g Fried Shallot; 1.0pc Lemongrass; 1.0pc Bay Leaves; 5.0pc Eggs, boil and cut in section; 2.0l Water

Soft and savory taste of special porridge will definitely be a favourite menu for breakfast. Serve this simple dish for your customer and their family.

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How to Cook Special Porridge

Seasoning for Vegetables 20.0 g
Rice 400.0 g
Bango Kecap Manis 1.52kg 20.0 g
Light Soya Sauce 10.0 g
Chicken, wings 500.0 g
Sesame Oil 8.0 g
Oyster Sauce 10.0 g
Tong Cay, chop 10.0 g
Frying Oil 20.0 g
Celery, sliced 4.0 g
Leek, slice 4.0 g
Shallots, peeled 6.0 g
Fried Shallot 4.0 g
Lemongrass 1.0 pc
Bay Leaves 1.0 pc
Eggs, boil and cut in section 5.0 pc
Water 2.0 l

Rice

Vegetables

Soups

Indonesian