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Cooking Procedures

  • Egg (5 eggs) 250 g
  • Salt 1 g
  • Sugar 150 g
  • Starkies 9 g
  • Flour 150 g
  • Baking Powder 1 g
  • Water 20 g
  • Toffieco Cheese Flavor 0.25 tsp
  • Toffieco Egg Yellow Fc 4 drop
  • Cheddar Cheese, grated 35 g
  1. Cooking Procedures

    • Whisk egg, salt, sugar, starkies, flour, baking powder, and water until they are thick with high speed for ± 4 minutes.
    • Add Toffieco Cheese Flv, Toffieco Egg Yellow Fc, Blue Band Master Gold Margarine (melted), and grated cheddar cheese and mix them well.
    • Then, put the dough in a baking pan and add extra grated cheese (2 oval baking pans 10x22 cm, 5 cm height, smeared them with margarine and sprinkle some flour).
    • Bake in the oven at 170°C for the top heater, and 180°C for the low heater for ± 35 minutes.
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