Delivers Taste and Flavour of Indonesian Signature Dishes
- Made from selected chicken meat, and blends of natural Indonesian spices
- Easily absorbed, suitable for various Indonesian dishes, e.g. soupy, stir-fry, etc
- More economical pack size - save 35%!
All product information
Nutrition and allergens
Ingredients
Salt, sugar, enhancer (monosodium glutamate, disodium inosinate and guanylate), dextrine, natural identical chicken flavour (contains egg), onion and garlic powder (1%), vegetable oil, corn starch, anti caking silicon dioxide, white pepper powder, acid regulator citric acid, celery powder, chicken meat (0.02%)(contains antioxidant TBHQ), turmeric powder, colorant tartrazin CI 19140.
Allergen Information
Produced with the same equipment with product contains egg, shrimp, soybean, milk and celery.
| Item | Per portion |
|---|---|
| Total Energy kJ | 0.00 kJ |
| Total Energy kcal | 0.00 kcal |
| Protein | 0.00 g |
| Carbohydrate | 1.00 g |
| Sugars | 0.00 g |
| Fat | 0.00 g |
| Saturated Fat | 0.000 g |
| Dietary Fiber | 0.00 g |
| Sodium | 720.00 mg |
Key product information
Description
Authentic Indonesian seasoning, made from selected chicken meat & blends of natural Indonesian spices to deliver rich meaty & umami flavour to your dishes quickly! Easily absorbed to many types of ingredients, suitable for various Indonesian dishes, e.g. soupy, stir-fry, etc.
Packaging
12 x 460g
Container
Alumunium Bag
Article Code
| 67340794 |
Usage information
Preparation
Instruction to make 1L of Soto Ayam:
1. Boil whole chicken until cooked . Then take out the chicken meat from the boiled water (broth).
2. Boil 1L of broth, add soto ingredients, boil until cooked
3. Add 1 tablespoon (15g) of Royco Bumbu Pelezat Rasa Ayam
4. Prepare chicken and other condiments in the bowl
5. Pour broth into it
Yield
204 portions of soto ayam
Benefits
Versatile for Indonesia dishes
Shelf Life
12 months
Storage
Store in cool and dry place. Use clean & dry spoon and closed tightly after open.
