Royco Bumbu Dasar Ayam Kuning 600gr
Consistent Scratch-like Performance
- Convenient for bulk cooking, save time & effort
- Better flavour infusion, suitable for various Indonesian dishes
- Made of good quality turmeric, lemongrass, ginger, galangal & garlic
- Article number: 67939065 •
Making consistently good yellow bumbu base from scratch requires a lot of time and dedication
Consistent Scratch-like Performance
- Convenient for bulk cooking, save time & effort
- Better flavour infusion, suitable for various Indonesian dishes
- Made of good quality turmeric, lemongrass, ginger, galangal & garlic
Already finely grinded & pre-cooked with the trusted Royco expertise!
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All product information
Nutrition and allergens
Ingredients
Water, Indonesian spices (24.9%), salt, sugar, vegetable oil, flavour enhancer (monosodium glutamate, disodium inosynate & guanylate), modified starch (contains soybean), acid regulator, natural identical lemongrass flavour, preservatives (kalium sorbate, natrium benzoate)
Allergen Information
May contain traces of cereals containing gluten, soy, egg, dairy, shrimp, fish, mustard, peanut.
Nutrition Information
| Typical values | Per 100 g as sold | |
|---|---|---|
| PROCNT | 6.67 | |
| CHOCDF | 33.33 | |
| SUGAR | 13.33 | |
| FIBTG | 6.67 | |
| NA_MG | 6,533.33 |
Key product information
Description
A convenient yellow spice paste, specially formulated for food professionals. Made of finely grinded & pre-cooked blend of good quality herbs & spices, to help you deliver variety of delicious dishes with deeper flavour infusion & perfect yellow colour.
Packaging
Per Carton (6)
Container
Per Piece
Article Code
| Article number | 67939065 |
Usage information
Preparation
Direction to cook 1 kg of Fried Chicken: 1. Add 1 tablespoons of Royco Bumbu Dasar Ayam Kuning into 500ml of water 2. Add 1kg chicken, bay leaf, and seasoned accordingly 3. Cook with medium heat until chicken cooked and the water has evaporated 4. Take out the chicken and rest a while before deep fry
Yield
40kg Fried Chicken
Benefits
Halal
Shelf Life
12 months
Storage
Keep in a cool dry place.
Use a clean spoon and close tightly after opening.
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